Three islands sit out in the Bay of Naples – Capri, Ischia, and tiny Procida….and I am completely in love with this little gem of an island and the enormous lemons that grow there. Joey and I had planned a quick day trip out to Procida after my Italian teacher, who hails from Naples, raved about the food, the sea, and the breezes on this sunny speck of land in the Bay of Naples. After almost a week tucked into the grit and gristle of the Spanish Quarter (along with a sweltering heat wave), we were ready for a change in scenery.

Continue reading White Chocolate & Lemon Torta Caprese at Our Italian Table.
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